Jackfruit Tinga

Jackfruit Tinga and Spanish Rice | Seitan Beats Your Meat

The first time I had tinga was in a burrito from one of my favorite restaurants in Chicago, Quesadilla La Reina del Sur. It’s an awesome vegetarian/mostly-vegan Mexican restaurant that makes all types of traditional Mexican dishes with soy-based meats and vegan cheese, and serves fresh juices and smoothies. If you’re ever visiting Chicago, Quesadilla […]

Peanut Butter Eggs

Vegan Candyland Peanut Butter Eggs Maybe you’re missing Easter candy as a vegan, and didn’t get an order in to Lagusta’s Luscious, Sjaak’s, or Sweet & Sara in time (there are lots of seriously great gourmet chocolate options, so there’s no excuse for abstaining, or longing after non-vegan candy!) Or maybe you just enjoy egg-shaped […]

Mocha Ice Cream

Vegan Coffee Ice Cream

Mocha Coffee Ice Cream If you’ve been following Seitan Beats Your Meat, or reading Cheers to Vegan Sweets, you might know that I’m a big fan of coconut-based ice cream. While coconut milk tends to impart its flavor when used in ice cream, it makes for one of the creamiest vegan ice cream bases, and […]